The day before yesterday, the dough was made with 6 spoonfuls of flour, 100 ml of water. Made 2 half round leek, egg and mushroom pies. Used to remove some noodles. The rest of the noodles. They need to be eaten. So, I decided to make dumplings.... ...
The line of wanghong oyster shop is too long. I made it by myself. It's not bad.
My baby proudly said, as long as my mother is at home, who needs to punch in the restaurant for food? In fact, if you want your children to eat healthily and happily, it will be better if you spend more time to do it yourself. Cooking is not as... ...
The last day of March can't be scribbled
Sweet and sour eggplant bean curd. Save summer's appetite. Tofu is the main raw material of vegetarian dishes. It is the most common bean product. It is produced all over the country. Its nutrition is very high, including iron, magnesium, potass... ...
Job's tears are sweet, light, slightly cold. It has the functions of invigorating the spleen, nourishing the stomach, nourishing the lungs, benefiting the water, etc. Coix seed can enhance renal function and diuresis. It can be used in the treat... ...
Broccoli, all kinds of vegetables. Chicken breast, essential meat for fat reduction. Low fat content. A fresh meat dish. It's worth recommending.
The fresh and tender loofah. It's delicious with crispy fried dough sticks. Even if the crunchiness of the fried dough sticks is gone, the soft taste and fragrant oil will have a unique flavor. If you can eat spicy food and add some green and re... ...
Breakfast is very important in a day. Rub some vegetable shreds, spread some soft and tender pancakes, heat a pot of milk. It's a nutritious and delicious breakfast for the whole family. It's a day full of vitality. Here is a summary. Pancakes a... ...
I don't like leafy vegetables and shrimps very much. I like them very much when I put them in the egg soup. Haha
Wonton skin is a good thing. It's suitable for all kinds of dishes that need to make cake bottom skin. It's necessary for lazy people's refrigerator. Today's baby is going to eat pizza. Take out wonton skin and eat it for more than ten minutes. ... ...
It's a dry season in spring. You need to eat more light and nourishing food. Today, I made garlic, zucchini, Haihong, fried fungus for my family. It's nutritious and not greasy. It's flavored with garlic. It's really a delicious stir fry in this season
Fragrant sausages. With soft bread. For breakfast. Afternoon tea. Adults and children love it.
Want to eat strawberry cake. Start to make. Six inch heart-shaped Qifeng billets.
My friend's baby's birthday cake (̀∀́́́̀∀́́́́̀́́́́́̀̀̀̀∀́́́́
It's a classic Shandong dish. It doesn't need too much seasoning. Just a little scallion oil. It's a classic good taste.
I just want to eat it. I'll come back and make it. Maybe it's different from the restaurant. But it's delicious. I recommend taking photos next. I don't know how to make it. It's what it looks like.